Patrick Doyle
Board Member
Patrick is the Executive Chairman of Restaurant Brands International, which owns four of the world’s most iconic quick-serve restaurant brands: Tim Hortons, Burger King, Popeyes Louisiana Kitchen, and Firehouse Subs. Patrick was previously the CEO of Domino’s Pizza.
Patrick’s time as the CEO of Domino’s was notable for its transformation into the clear digital and technology leader in the restaurant industry. He was also known for dramatically improving the quality of their pizza and relaunching the new pizza with a notably honest advertising campaign, in which he personally acknowledged that their pizza hadn't been very good and they were committed to doing better.
Over his tenure as CEO, investors in the company’s stock made a return on their investment of nearly 25x, one of the best returns in the stock market. More importantly, their owner/operators were generating nearly triple the profits from their restaurants.
Patrick earned a B.A. in economics from the University of Michigan and an M.B.A. from the University of Chicago.
Patrick grew up with a father and multiple uncles who all served their country in the military. This created a deep respect for those who keep our country and its inhabitants safe. Not having served himself, he is honored to be able to serve those who give all and ask for nothing in return.
Patrick and his wife, Techy, spend much of their time in Montana and feel blessed to have found this extraordinary state.
